North Mountain Supply 2 Ounce Food Grade Potassium Sorbate and 4 Ounce Acid Blend Jar Bundle

Description

• Food Grade Potassium Sorbate Stabilizer (2 oz) - Use 1/2 teaspoon per gallon to stabilize wine prior to bottling
• Food Grade Acid Blend (4 oz) - Increases acidity by 0.1% per gallon to allow proper yeast fermentation
• Tamper evident air tight seals ensure quality and freshness of both acid blend and stabilizer
• Acid blend contains 50% malic acid, 40% citric acid and 10% tartaric acid
• Both additives packaged in plastic jars for easy use when winemaking

This bundle pairs North Mountain Supply's 2 ounce jar of food grade Potassium Sorbate stabilizer with their 4 ounce jar of food grade acid blend. The stabilizer allows you to stabilize up to 4 gallons of wine prior to bottling, using 1/2 teaspoon per gallon. The acid blend is a mix of citric, malic, and tartaric acids that helps wine yeast ferment properly. Adding one teaspoon of the acid blend per gallon increases acidity by 0.1%. Used together, these two products provide key wine making additives to aid fermentation and stabilization before bottling your homemade wines and other fermented beverages.

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